Vanilla extract– gives a subtle vanilla flavor throughout. Made this using blanched almonds leftover from the almond ricotta recipe, 2 dates, powdered pure vanilla and a fine mesh produce bag in place of a nut milk bag. I was able to salvage the pudding by simply adding the additional 2 cups of almond milk (though it was still a little lumpy, but definitely more of a pudding consistency) next time I will start off with the 3 cups of cold almond milk and 1 cup heated with cornstarch. Pumpkin Pie with Almond Flour Crust Any heat applied when making oat milk will create a slimy milk. With the holiday season right around the corner, here are 26 recipes that creatively (and most important, deliciously) use leftover mashed potatoes—from the fluffiest focaccia recipe you'll probably ever make to a rich chocolate cake (seriously) with silky glaze. They cooked up just fine in my cast iron with some avocado oil. While this chocolate fudge calls for cashew milk, any plant-based milk will do, such as coconut milk, almond milk, soy milk, and rice milk. Oat flour– rolled oats ground into a flour. Most soy milk makers are versatile since they're used to make other plant-based kinds of milk like almond or oat milk. While the words "leftover stuffing" might sound like an oxymoron, it does happen. Choose up to 3 ingredients. With the holiday season right around the corner, here are 26 recipes that creatively (and most important, deliciously) use leftover mashed potatoes—from the fluffiest focaccia recipe you'll probably ever make to a rich chocolate cake (seriously) with silky glaze. 7 Best Soy Milk Makers in 2021 If you have leftover frosting to go with your cake crumbs – you might try mixing a few T. of melted frosting into the crumbs instead of butter instead. Some models even have settings to make porridge, soup, raw juice, and even grind coffee beans. Cream – We like the richness that it offers but you can also use milk, yogurt, or sour cream. Do you find this free tool useful? For the crumb topping. For a creamier oat milk and added protein, add 2 tablespoons of vegan pea or hemp protein powder into the filter basket with the other ingredients. Spread 1 cup sauce, half of the turkey, butternut squash, spinach and ricotta over top; sprinkle with 1/3 cup cheese. Leftover TRENDING Coconut, soy, rice, cashew all make great bases for non-dairy milk. Almond It looks beautiful, tastes buttery and will showcase that farmers market fruit with pride! Helpful (28) Cynthia. Pumpkin Pie with Almond Flour Crust They cooked up just fine in my cast iron with some avocado oil. Egg Yolk Recipes I use almonds, panko bread crumbs and a smidge of hot sauce to add crunchy texture with nice heat. The packages state that 2 cups of milk are needed for each package. It is similar to our popular vanilla buttermilk cake recipe but it is enhanced with almond flavor that is achieved with almond extract as well as with finely chopped almonds that are sprinkled into the cake pans just before adding the cake batter. There are days I look upon my children’s Sunday oatmeal with jealousy. Milk Powdered milk never tastes quite the same as fresh milk, but there are ways to improve the taste. It’s used in cakes, pies, and in this case, a tart. When ready to eat, pop them in the toaster oven. This incredible tasting keto Almond Flour Porridge takes 7 minutes to prepare and is 6 net carbs per serving. Mashed Potatoes – You can also use sweet potatoes! Place 3 noodles over sauce. 1/2 cup milk. Leftover Cranberry Sauce Coffee Cake Made this using blanched almonds leftover from the almond ricotta recipe, 2 dates, powdered pure vanilla and a fine mesh produce bag in place of a nut milk bag. Add the onion, carrots and celery and cook for 7-8 minutes until softened. South African Milk Tart Recipe Rating: 5 stars. When we make our mashed potatoes, we use butter, milk or cream, and salt and pepper. What to do with leftover cake or cake crumbs *You can find the full, printable … Yogurt: I use plain whole-milk Greek yogurt. water, green beans, lemon slices, rice, pepper. Made this using blanched almonds leftover from the almond ricotta recipe, 2 dates, powdered pure vanilla and a fine mesh produce bag in place of a nut milk bag. I am very happy with the results of this recipe. 1 ¾ cups (403ml) unsweetened vanilla almond milk; ... Store: Leftover waffles can be kept in the refrigerator for up to a week, or store in the freezer for up to 1- 2 months. Frangipane is a French term referring to an almond-flavored pastry cream made with milk, sugar, flour, butter, egg yolks, and ground almonds. I was able to salvage the pudding by simply adding the additional 2 cups of almond milk (though it was still a little lumpy, but definitely more of a pudding consistency) next time I will start off with the 3 cups of cold almond milk and 1 cup heated with cornstarch. The nutty beverage has dominated the market since 2013, when it … Spread 1 cup sauce, half of the turkey, butternut squash, spinach and ricotta over top; sprinkle with 1/3 cup cheese. Crispy Almond Tilapia Since changing to a healthier style of cooking, I’ve come up with new coatings for baked fish. How to Make an Almond Cake. The nutty beverage has dominated the market since 2013, when it … You are looking for a well-puréed mixture with only very small bits of almonds intact. Just mix and heat everything together on the … Dijon mustard: This traditional French mustard is creamier, thicker, and less vinegary than yellow mustard. When ready to eat, pop them in the toaster oven. Growing up, my mom was quite particular about what desserts and sweets she’d make during the holiday season. 1 cup flour. In a mixing bowl, whisk together the egg yolk, sugar, flours and salt. I am very happy with the results of this recipe. Light brown sugar– like the cake itself, coconut sugar can also be used. The best homemade pie crust is flaky, not too sweet, and golden brown on the edges. I used my almond pulp from making milk (always add more oil if you do that since all the fat is in your milk rather than your pulp!). You can use plain breadcrumbs instead (gluten-free if needed). How Do You Reheat Leftover Turkey Soup? Creamy Leftover Chicken & Rice Casserole Happy Mothering. Don’t get me wrong… I love my usual breakfast of crustless spinach quiche, the occasional breakfast muffin or even a piece of crustless … We've researched the top-rated options, so all you have to do is pick one that fits your needs, style, and budget. 2. There’s only one element of pie-making that isn’t wonderful—that leftover dough on … It's perfect for any Paleo or low carb diet. 07/13/2017. When it comes to simple keto cookies, my favorite recipes to make are almond butter cookies, chocolate chip cookies, and this almond flour biscotti.. However, I would suggest using liquid pure … Add all ricotta ingredients (starting with the lesser amount of water (3/4 cup/180 ml and salt (1/2 tsp) as original recipe is written) to a high-speed blender and blend until smooth and creamy, scraping down sides as needed (~2 minutes). Here’s the story behind these: I bought tons of almond meal/flour for the endless macaron testing that I did and had some leftover so I decided to try it … Milk– I used unsweetened vanilla almond milk, but any milk can be used. Almond flour Biscotti. water, green beans, lemon slices, rice, pepper. It's perfect for any Paleo or low carb diet. The nutty beverage has dominated the market since 2013, when it … If you have leftover frosting to go with your cake crumbs – you might try mixing a few T. of melted frosting into the crumbs instead of butter instead. If you have a lot of pre-cooked leftover rice, baking a cinnamon-scented rice pudding is a wonderful way to use it up.This easy rice pudding recipe is baked in the oven and made with milk, rice, eggs, sugar, vanilla, and cinnamon. Frangipane is a French term referring to an almond-flavored pastry cream made with milk, sugar, flour, butter, egg yolks, and ground almonds. For a creamier oat milk and added protein, add 2 tablespoons of vegan pea or hemp protein powder into the filter basket with the other ingredients. Mashed Potatoes – You can also use sweet potatoes! For the streusel: 1 cup flour 1 cup oatmeal 1 1/4 cup sugar 1/4 teaspoon cinnamon Pinch of salt 1 cup butter. 1 1/4 cups leftover pumpkin pie filling (this is how much I had leftover) 1 Tbsp baking powder . If you have leftover frosting to go with your cake crumbs – you might try mixing a few T. of melted frosting into the crumbs instead of butter instead. Use Up Leftovers. I used the leftover nut meal in my morning cereal. I recommend making your own almond milk with a 1:3 cup almond to filtered water ratio or using a brand like New Barn or Malk. water, green beans, lemon slices, rice, pepper. When ready to eat, pop them in the toaster oven. Frangipane is a French term referring to an almond-flavored pastry cream made with milk, sugar, flour, butter, egg yolks, and ground almonds. Almond flour Biscotti. While the words "leftover stuffing" might sound like an oxymoron, it does happen. How Do You Reheat Leftover Turkey Soup? Read More. Spread 1 cup sauce, half of the turkey, butternut squash, spinach and ricotta over top; sprinkle with 1/3 cup cheese. It’s used in cakes, pies, and in this case, a tart. Use Up Leftovers. grassfed butter, jasmine rice, garlic powder, black pepper, grated Parmesan cheese and 7 more ... almond milk and 2 more. It will usually take 5-10 minutes, depending on how much soup you have. I used my almond pulp from making milk (always add more oil if you do that since all the fat is in your milk rather than your pulp!). *You can find the full, printable … chopped walnuts or pecans (optional) Directions: Pre heat oven to 350 degrees. TRENDING Coconut, soy, rice, cashew all make great bases for non-dairy milk. Read More. Lemon Pepper Chicken and Rice ElaineJones95168. Almond flour: I use blanched finely ground almond flour. If you have a lot of pre-cooked leftover rice, baking a cinnamon-scented rice pudding is a wonderful way to use it up.This easy rice pudding recipe is baked in the oven and made with milk, rice, eggs, sugar, vanilla, and cinnamon. Add the batter to a loaf pan lined with parchment paper. When you are ready to warm it up, you can pour the soup in a stockpot and heat it on medium-high heat until it’s hot. Fat is necessary to absorb all of the fat-soluble vitamins A, D, E and K. Lemon Pepper Chicken and Rice ElaineJones95168. While this chocolate fudge calls for cashew milk, any plant-based milk will do, such as coconut milk, almond milk, soy milk, and rice milk. Don’t get me wrong… I love my usual breakfast of crustless spinach quiche, the occasional breakfast muffin or even a piece of crustless … Almond flour: I use blanched finely ground almond flour. I used the leftover nut meal in my morning cereal. Creamy Leftover Chicken & Rice Casserole Happy Mothering. For a creamier oat milk and added protein, add 2 tablespoons of vegan pea or hemp protein powder into the filter basket with the other ingredients. After setting, any leftovers can be stored in the refrigerator in an airtight container to be enjoyed later. Most soy milk makers are versatile since they're used to make other plant-based kinds of milk like almond or oat milk. When making oat milk we recommend using cold or ice water in the base (3 cups water and the rest ice to float to the minimum line). chopped walnuts or pecans (optional) Directions: Pre heat oven to 350 degrees. It’s mind-blowingly delicious! Add the salt, pepper and poultry seasoning to the pot and stir to combine with the vegetables. Crispy Almond Tilapia Since changing to a healthier style of cooking, I’ve come up with new coatings for baked fish. There are days I look upon my children’s Sunday oatmeal with jealousy. Preheat oven to 375°F. This incredible tasting keto Almond Flour Porridge takes 7 minutes to prepare and is 6 net carbs per serving. It is decadent and creamy, and you can serve it either as a sweet breakfast or for dessert. 8 ounces of leftover sweet potato casserole 1 1/3 cups steel-cut oats 3 cups milk 1 cup water 1/2 teaspoon cinnamon 1/2 teaspoon kosher salt 2 ounces dried cranberries 2 ounces candied pecans. Any heat applied when making oat milk will create a slimy milk. Leftover Cranberry Sauce Coffee Cake is a super moist coffee cake with a hidden layer of leftover homemade cranberry sauce and a delicate almond topping. 07/13/2017. BigOven will tell you what you can make! If you do not have a refrigerator, consider switching to UHT milk instead, or mixing it into the dry. Helpful (28) Cynthia. Fold in the chocolate chips. *You can find the full, printable … At BigOven, we're trying to reduce food waste. The perfect way to use up that extra Thanksgiving cranberry sauce. Add the butter and olive oil to a dutch oven or large pot over medium heat. I am very happy with the results of this recipe. Egg: I use large eggs in almost all of my recipes, this one included. This makes a great crumb crust for cheesecake, cream pie, custard or milk tart, silk pies, etc. Crispy Almond Tilapia Since changing to a healthier style of cooking, I’ve come up with new coatings for baked fish. How Do You Reheat Leftover Turkey Soup? I recommend making your own almond milk with a 1:3 cup almond to filtered water ratio or using a brand like New Barn or Malk. Here’s the story behind these: I bought tons of almond meal/flour for the endless macaron testing that I did and had some leftover so I decided to try it … For the streusel: 1 cup flour 1 cup oatmeal 1 1/4 cup sugar 1/4 teaspoon cinnamon Pinch of salt 1 cup butter. Thanks! Healthy fats – Full-fat almond milk or coconut milk makes this pie creamy and delicious. It is similar to our popular vanilla buttermilk cake recipe but it is enhanced with almond flavor that is achieved with almond extract as well as with finely chopped almonds that are sprinkled into the cake pans just before adding the cake batter. Leftover will keep in the fridge for up to 3 days. Choose up to 3 ingredients. Here’s the story behind these: I bought tons of almond meal/flour for the endless macaron testing that I did and had some leftover so I decided to try it … I love anything I can use my pulp for, since it becomes a bit overwhelming since we have a number of dairy free members in our household. If you do not have a refrigerator, consider switching to UHT milk instead, or mixing it into the dry. Almond milk remains the reigning champion of dairy-milk alternatives, accounting for a 63% share. Light brown sugar– like the cake itself, coconut sugar can also be used. 1 ¾ cups (403ml) unsweetened vanilla almond milk; ... Store: Leftover waffles can be kept in the refrigerator for up to a week, or store in the freezer for up to 1- 2 months. So the recipe doesn’t need a lot of additional ingredients to come together. When it comes to simple keto cookies, my favorite recipes to make are almond butter cookies, chocolate chip cookies, and this almond flour biscotti.. 1/2 cup milk. Growing up, my mom was quite particular about what desserts and sweets she’d make during the holiday season. This incredible tasting keto Almond Flour Porridge takes 7 minutes to prepare and is 6 net carbs per serving. Almond flour: I use blanched finely ground almond flour. Milk– I used unsweetened vanilla almond milk, but any milk can be used. 2. Yogurt: I use plain whole-milk Greek yogurt. It is similar to our popular vanilla buttermilk cake recipe but it is enhanced with almond flavor that is achieved with almond extract as well as with finely chopped almonds that are sprinkled into the cake pans just before adding the cake batter. It will usually take 5-10 minutes, depending on how much soup you have. How to Make an Almond Cake. I was unhappy about the additives in processed almond milk. I use almonds, panko bread crumbs and a smidge of hot sauce to add crunchy texture with nice heat. Sweet and nutty frangipane is topped with plump and juicy nectarines and encased in a buttery pastry crust. Next add in the dry ingredients: almond flour, flaxseed meal, cinnamon, baking soda and salt. This makes a great crumb crust for cheesecake, cream pie, custard or milk tart, silk pies, etc. Use Up Leftovers. Yogurt: I use plain whole-milk Greek yogurt. However, I would suggest using liquid pure … Preheat oven to 375°F. Dijon mustard: This traditional French mustard is creamier, thicker, and less vinegary than yellow mustard. When it comes to simple keto cookies, my favorite recipes to make are almond butter cookies, chocolate chip cookies, and this almond flour biscotti.. When making oat milk we recommend using cold or ice water in the base (3 cups water and the rest ice to float to the minimum line). ... To make the filling, heat the milk, cream, vanilla, almond extract and nutmeg in a saucepan over medium heat. There are days I look upon my children’s Sunday oatmeal with jealousy. Add the batter to a loaf pan lined with parchment paper. Powdered milk never tastes quite the same as fresh milk, but there are ways to improve the taste. This homemade almond cake comes together in no time. Almond flour Biscotti. If you do not have a refrigerator, consider switching to UHT milk instead, or mixing it into the dry. Oat flour– rolled oats ground into a flour. Powdered milk never tastes quite the same as fresh milk, but there are ways to improve the taste. Healthy fats – Full-fat almond milk or coconut milk makes this pie creamy and delicious. I love anything I can use my pulp for, since it becomes a bit overwhelming since we have a number of dairy free members in our household. grassfed butter, jasmine rice, garlic powder, black pepper, grated Parmesan cheese and 7 more ... almond milk and 2 more. Choose up to 3 ingredients. The packages state that 2 cups of milk are needed for each package. Next add in the dry ingredients: almond flour, flaxseed meal, cinnamon, baking soda and salt. The even better news (you know, other than leftovers) is there are as many leftover stuffing recipes as there are favorite methods of making this oh-so … The almond paired with orange zest is a delicious and highly irresistible combination. Add all ricotta ingredients (starting with the lesser amount of water (3/4 cup/180 ml and salt (1/2 tsp) as original recipe is written) to a high-speed blender and blend until smooth and creamy, scraping down sides as needed (~2 minutes). It’s mind-blowingly delicious! It is decadent and creamy, and you can serve it either as a sweet breakfast or for dessert. Made for a second time using Vitamix so interval blending wasnt necessary. 07/13/2017. Vanilla extract– gives a subtle vanilla flavor throughout. And thank goodness—who doesn't want to keep eating your savory, herby Thanksgiving stuffing for a few days after the big holiday? 1/2 cup milk. So the recipe doesn’t need a lot of additional ingredients to come together. CRUMB PIE CRUST – Mix 2 c. cake crumbs with 2-3 T. melted butter, then press into a glass pie plate. The perfect way to use up that extra Thanksgiving cranberry sauce. Made for a second time using Vitamix so interval blending wasnt necessary. For the crumb topping. When we make our mashed potatoes, we use butter, milk or cream, and salt and pepper. You are looking for a well-puréed mixture with only very small bits of almonds intact. Just mix and heat everything together on the … Leftover will keep in the fridge for up to 3 days. Butter– softened to room temperature. Spread 1/2 cup sauce evenly over bottom of greased 13- x 9-inch baking dish. Spread 1/2 cup sauce evenly over bottom of greased 13- x 9-inch baking dish. At BigOven, we're trying to reduce food waste. Cream – We like the richness that it offers but you can also use milk, yogurt, or sour cream. Made for a second time using Vitamix so interval blending wasnt necessary. This makes a great crumb crust for cheesecake, cream pie, custard or milk tart, silk pies, etc. I use almonds, panko bread crumbs and a smidge of hot sauce to add crunchy texture with nice heat. While this chocolate fudge calls for cashew milk, any plant-based milk will do, such as coconut milk, almond milk, soy milk, and rice milk. This homemade almond cake comes together in no time. Mashed Potatoes – You can also use sweet potatoes! First mix all the wet ingredients in a large bowl: mashed bananas, eggs, almond milk and vanilla. It can out very nicely! Creamy Leftover Chicken & Rice Casserole Happy Mothering. Sweet and nutty frangipane is topped with plump and juicy nectarines and encased in a buttery pastry crust. 8 ounces of leftover sweet potato casserole 1 1/3 cups steel-cut oats 3 cups milk 1 cup water 1/2 teaspoon cinnamon 1/2 teaspoon kosher salt 2 ounces dried cranberries 2 ounces candied pecans. When making oat milk we recommend using cold or ice water in the base (3 cups water and the rest ice to float to the minimum line). Add all ricotta ingredients (starting with the lesser amount of water (3/4 cup/180 ml and salt (1/2 tsp) as original recipe is written) to a high-speed blender and blend until smooth and creamy, scraping down sides as needed (~2 minutes). They cooked up just fine in my cast iron with some avocado oil. It will usually take 5-10 minutes, depending on how much soup you have. Some models even have settings to make porridge, soup, raw juice, and even grind coffee beans. This homemade almond cake comes together in no time. In a mixing bowl, whisk together the egg yolk, sugar, flours and salt. When we make our mashed potatoes, we use butter, milk or cream, and salt and pepper. Thanks! Do you find this free tool useful? However, I would suggest using liquid pure … I recommend making your own almond milk with a 1:3 cup almond to filtered water ratio or using a brand like New Barn or Malk. Making this almond flour banana bread is easier than you think! If it’s frozen, you need to defrost it in the refrigerator overnight. Read More. I was unhappy about the additives in processed almond milk. It looks beautiful, tastes buttery and will showcase that farmers market fruit with pride! Helpful (28) Cynthia. Just mix and heat everything together on the … CRUMB PIE CRUST – Mix 2 c. cake crumbs with 2-3 T. melted butter, then press into a glass pie plate. Cream – We like the richness that it offers but you can also use milk, yogurt, or sour cream. And thank goodness—who doesn't want to keep eating your savory, herby Thanksgiving stuffing for a few days after the big holiday? Do you find this free tool useful? Leftover will keep in the fridge for up to 3 days. So the recipe doesn’t need a lot of additional ingredients to come together. How to Make an Almond Cake. chopped walnuts or pecans (optional) Directions: Pre heat oven to 350 degrees. If it’s frozen, you need to defrost it in the refrigerator overnight. Add the onion, carrots and celery and cook for 7-8 minutes until softened. We've researched the top-rated options, so all you have to do is pick one that fits your needs, style, and budget. The perfect way to use up that extra Thanksgiving cranberry sauce. Next add in the dry ingredients: almond flour, flaxseed meal, cinnamon, baking soda and salt. Making this almond flour banana bread is easier than you think! The best homemade pie crust is flaky, not too sweet, and golden brown on the edges. 1 cup flour. At BigOven, we're trying to reduce food waste. Any heat applied when making oat milk will create a slimy milk. ... To make the filling, heat the milk, cream, vanilla, almond extract and nutmeg in a saucepan over medium heat. 1 ¾ cups (403ml) unsweetened vanilla almond milk; ... Store: Leftover waffles can be kept in the refrigerator for up to a week, or store in the freezer for up to 1- 2 months. It's perfect for any Paleo or low carb diet. Add the batter to a loaf pan lined with parchment paper. Fat is necessary to absorb all of the fat-soluble vitamins A, D, E and K. BigOven will tell you what you can make! The even better news (you know, other than leftovers) is there are as many leftover stuffing recipes as there are favorite methods of making this oh-so … It can out very nicely! 1 1/4 cups leftover pumpkin pie filling (this is how much I had leftover) 1 Tbsp baking powder . Almond milk remains the reigning champion of dairy-milk alternatives, accounting for a 63% share. Don’t get me wrong… I love my usual breakfast of crustless spinach quiche, the occasional breakfast muffin or even a piece of crustless … Leftover Cranberry Sauce Coffee Cake is a super moist coffee cake with a hidden layer of leftover homemade cranberry sauce and a delicate almond topping. 1/4 cup brown sugar. I was able to salvage the pudding by simply adding the additional 2 cups of almond milk (though it was still a little lumpy, but definitely more of a pudding consistency) next time I will start off with the 3 cups of cold almond milk and 1 cup heated with cornstarch. First mix all the wet ingredients in a large bowl: mashed bananas, eggs, almond milk and vanilla. With the holiday season right around the corner, here are 26 recipes that creatively (and most important, deliciously) use leftover mashed potatoes—from the fluffiest focaccia recipe you'll probably ever make to a rich chocolate cake (seriously) with silky glaze. Preheat oven to 375°F. Add the butter and olive oil to a dutch oven or large pot over medium heat. The almond paired with orange zest is a delicious and highly irresistible combination. TRENDING Coconut, soy, rice, cashew all make great bases for non-dairy milk. Sweet and nutty frangipane is topped with plump and juicy nectarines and encased in a buttery pastry crust. Add the butter and olive oil to a dutch oven or large pot over medium heat. It’s used in cakes, pies, and in this case, a tart. 8 ounces of leftover sweet potato casserole 1 1/3 cups steel-cut oats 3 cups milk 1 cup water 1/2 teaspoon cinnamon 1/2 teaspoon kosher salt 2 ounces dried cranberries 2 ounces candied pecans. Oat flour– rolled oats ground into a flour. The even better news (you know, other than leftovers) is there are as many leftover stuffing recipes as there are favorite methods of making this oh-so … In a mixing bowl, whisk together the egg yolk, sugar, flours and salt. 20. You can use plain breadcrumbs instead (gluten-free if needed). After setting, any leftovers can be stored in the refrigerator in an airtight container to be enjoyed later. Vanilla extract– gives a subtle vanilla flavor throughout. It can out very nicely! Almond milk remains the reigning champion of dairy-milk alternatives, accounting for a 63% share. Spread 1/2 cup sauce evenly over bottom of greased 13- x 9-inch baking dish. Leftover Cranberry Sauce Coffee Cake is a super moist coffee cake with a hidden layer of leftover homemade cranberry sauce and a delicate almond topping. You can also heat the soup in the microwave. First mix all the wet ingredients in a large bowl: mashed bananas, eggs, almond milk and vanilla. Growing up, my mom was quite particular about what desserts and sweets she’d make during the holiday season. Light brown sugar– like the cake itself, coconut sugar can also be used. For the streusel: 1 cup flour 1 cup oatmeal 1 1/4 cup sugar 1/4 teaspoon cinnamon Pinch of salt 1 cup butter. And thank goodness—who doesn't want to keep eating your savory, herby Thanksgiving stuffing for a few days after the big holiday? 2. Add the salt, pepper and poultry seasoning to the pot and stir to combine with the vegetables. 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