(1978). starring Oliver Pratt, with Screenplay by David A. Goodman, is in the works. Synopsis: Mystery abounds when it is discovered that, one by one, the greatest Chefs in Europe are being killed. But Robert Morley - perfectly cast - runs away with the whole movie with his acerbically comic portrayal of the gourmet-cum-gourmand Max. offers up a tasty recipe, combining mystery with laughs. This is a shame, because I've always been a big fan of Robert Morley, so I really had high hopes. Want to share IMDb's rating on your own site? Each chef murdered in the same manner that their own special dish is prepared in. This ranks right up there with the best of the Ealing Studios work. With total aplomb, he chooses neither. Five men collaborate to buy drugs, but one steals the money and all the rest are killed as they make mistakes. at Discogs. Rudi manages to escape from the firing squad at the last ... See full summary ». The European air of this film keeps the pacing smooth and interesting and fortunately George Segal doesn't try to take over the picture. Awards & Events. However, the editor finds its difficult to relinquish his Epicurean lifestyle. He is that good. Jacqueline Bisset in one of her best roles as a suspect in killing the Chefs. The film was distribut… Composer(s): Henry Mancini Released in: 1978 Country: United States Genre: Comedy, Mystery, Thriller: Also known as: Too Many Chefs (1978, Great Britain); Qualcuno sta uccidendo i più grandi cuochi d'europa (1978, Italy); Schlemmerorgie, Die (1978, Germany); Someone Is Killing the Great Chefs of Europe … There is a disclaimer, in fine print, that the DVD will only play on DVD "Play only" devices, and may not play on your PC. And, just for good measure, first-time viewers will have a devil of a time trying to decide just who is killing the great chefs of Europe. is a fun, exciting film mixing comedy with class. 23 of 26 people found this review helpful. Wow! I should note that this fine comedy can often be difficult to locate for viewing in the USA and I have never seen a sharp DVD print -- still this film will make you smile and laugh and is well worth seeking out. Food critics and the (many) self-proclaimed greatest Chefs in Europe demand the mystery be solved. Directed by Ted Kotcheff. That was a mistake because this film is totally dominated by Robert Morley giving him a great role to chew on literally. Food critics and the (many) self-proclaimed greatest Chefs in Europe demand the mystery be solved. Neither was this. Who Is Killing the Great Chefs of Europe? This movie is a few decades old, but retains its glamour and wit. I noted that the only award recognition that Who Is Killing The Great Chefs Of Europe was from the Golden Globes with nominations for Jacqueline Bisset as Best Actess and Robert Morley as Best Supporting Actor. That is all a film like this with an incredibly witty script, a couple A-listers like George Segal and beautiful Jacqueline Bisset, a catchy musical score by Henry Mancini, artful comedic direction by Ted Kotcheff, and a Tour-De-Force performance by Robert Morley - alone reason enough to see this film. Blessed with a delicate tongue and a biting wit, Max Vandervere, revered editor of Epicurus Magazine, has chosen the courses for the world's most fabulous meal and the four chefs who created them. But Robert Morley - perfectly cast - runs away with the whole movie with his acerbically comic portrayal of the gourmet-cum-gourmand Max. What a disappointing experience. Too Many Chefs (UK) More to Come. Max then sends Natasha to Venice to interview renowned lobster chef Fausto Zoppi for a fish course, but he, too, is found dead, drowned in his lobster tank. Reviews "Who Is Killing the Great Chefs of Europe?" Months pass. Are these the silliest I'm a Celebrity spats ever? Bisset becomes rather concerned when she realizes that she is the last name on the list. West Germany in '50s is becoming an economic superpower. An insecure Briton and a Briton of Jamaican descent share a London apartment together. A bossy old man, editor of a famous culinary magazine, has been suffering ill health. Law & Order: Criminal Intent: Probability. Murder suddenly darkens the gourmet world when Louis is found baked to death in London and suspicion falls on Natasha and her ex-husband Robby Ross, a fast-foods franchiser who is trying to convince the great chefs of Europe to lend their names to his chain of omelet shops. And what was the point of that girl who put together the bizarre food sculpture? Along for the ride is Robert Morley eating his way thru Europe. This is one of those films that grow on you gradually. Metacritic Reviews. We get a cook simmered like his pigeons and one having his crushed in a duck press just as examples. It was filmed on location all over Europe. It is based on the 1976 novel Someone is Killing the Great Chefs of Europe by Nan and Ivan Lyons. Jacqueline Bissett is a delight to the eye and George Segal makes a charmingly roguish screen presence; they work wonderfully off each other. Addeddate 2020-07-29 19:44:38 Identifier who-is-killing-the-great-chefs-of-europe.mpeg-4 Scanner Internet Archive HTML5 Uploader 1.6.4. plus-circle Add Review. Meanwhile the most skilled chefs of Europe are running into health problems of their own... A funny little comedy,which does not equal "theater of blood" ,which also featured Robert Morley (and his two puppy doggies).But there's a lot of fun guaranteed for all,and no misogyny,cause they included a woman (Jacqueline Bisset and her delicious "Bombe Richelieu" ) Best scene:Bisset,after a night in bed with Jean -Pierre Cassel wakes up and says: " It smells good!What are you cooking?" A 2008 release of a remake by Warner Brothers of the film under the title of "Who is Killing The Great Chefs?" Who Is Killing the Great Chefs of Europe?, released in the U.K. as Too Many Chefs, is a 1978 comedy mystery film directed by Ted Kotcheff and starring George Segal, Jacqueline Bisset and Robert Morley. Not worth the calories. I can watch this film again and again if for no other reason than to see/hear Morley's performance. But even Robert Morley was boring in the thirty minutes of this movie that I saw. "Who Is Killing the Great Chefs of Europe" is a True Delight! is een Amerikaans-West-Duitse film van Ted Kotcheff die werd uitgebracht in 1978. Who Is Killing the Great Chefs of Europe?, Movie, 1978 Pictures provided by: andrepa Display options: Display as images Display as list Make and model Make and year Year Category Importance/Role Date added (new ones first) Episode Appearance (ep.+time, if avail.) Its sheer classiness and the elegant level of its wit on both the verbal and visual level - so different from the crassness and vulgarity of much American comedy (the more so in recent years) - made me suspect an English touch, and sure enough, the Canadian-born director, Ted Kotcheff, made his career in the UK. There are moments when the back and forth dialogue between the characters resembles something out of Neil Simon's wheelhouse and Robert Morley, especially, makes great use of this delicious dialogue. Clearly, the murders are connected to Max's ultimate menu. The intriguing part of the murders is that each chef is killed in the same manner that their own special dish is prepared in. The film revolves around two ex-spouses: world-renowed pastry chef Natasha (Bisset) and crass, wealthy fast food tycoon Robby (Segal), who re-unite to try to solve the caper when top chefs are knocked off around the capitals of Europe. When the killer was finally revealed I had guessed wrong and enjoyed every moment. Kotcheff has skills and creates a solid mystery amidst some pretty funny situations and even more importantly really witty dialog. Food critics and the (many) self-proclaimed greatest Chefs in Europe demand the mystery be solved. A funny farce, failed by poor DVD product. George Segal is a riot as the entrepreneur ex-husband of Pastry Chef Jacquline Bisset, who is chasing her around Europe to get her to be the Spokes person for his latest Food chain of restaurants called "H-Dumpty" Bisset's character is one of four chefs being honored by being invited to create part of a fabulous meal for the Queen of England, set up by a very Obese Robert Morley, as the acerbic and insulting Editor-in-chief and Publisher of a first class gourmet magazine. The definitive site for Reviews, Trailers, Showtimes, and Tickets Bisset's clothes, designed by Donfeld, don't date very well, but it was the '70s. Was she one of the iced (ha ha) chefs? The chefs are each killed in a manner reflecting their most famous dishes (for example, the lobster chef is drowned). Food critics and the (many) self-proclaimed greatest Chefs in Europe demand the mystery be solved. Comedia: 5,9. Awesome movie. You must be a registered user to use the IMDb rating plugin. *** out of 4. View production, box office, & company info. A half-baked mess. Who Is Killing the Great Chefs of Europe?
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