At this bar, visitors can celebrate any event: a wedding, anniversary or birthday party. German Restaurant - Bar - Bier Hall since 1968. The place was still vibrant and service as good as the last time we went. please ask our waitstaf (gf,v), Crispy eggplant chips coated in polenta, served with our bavarian mayonnaise (gf, v), Freshly crumbed mushrooms served with bavarian mayonnaise and a lemon wedge (v), Soup of the day served with a freshly baked german bread roll, Traditional bavarian antipasto platter with cured meats, roasted pork belly, cheese and egg served with a freshly baked bavarian bretzel (ideal to share), Viennese style freshly crumbed marinated chicken breast served with side salad, chips and haus-made Bavarian mayonnaise, Marinated chicken breast seved with wedges of fresh lemon, chips and side salad, Marinated chicken breast served with creamy forest mushroom sauce, chips and side salad, Marinated chicken breast topped with smoked leg ham, tomato and gratinated swiss cheese served with chips and side salad, (something special) viennese style freshly crumbed fillet of pork, served with potato salad, fresh lemon, bavarian mayonnaise and side salad, Smoked pork loin served on a bed of sauerkraut, mashed potato and haus-made pork jus, Grain fed beef fillet panfried and finished in a creamy forest mushroom sauce served with sauteed spätzle and seasonal vegetables, Haus-made german egg noodles baked with fresh herbs, spinach, cream & gratinated swiss cheese, served with side salad (v), Traditional beef stew served with sauteed spätzle and topped with paprika onions, Oven roasted crispy pork belly served on braised red cabbage, mashed potato and haus-made pork jus, (great for sharing) a real bavarian experience. The latest Tweets name is Food. Fabrievaleria. I immediately browsed the rest of their online range and I’ll be going to them again!As soon as we open again I’m coming with my friends for a night out. This house was made into a restaurant in 1981, and has been updated tremendously, reflecting the ever-changing pulse of Melbourne. while the brewing technique is traditional, the malt is roasted for rich colour and smooth, malty flavour. Pasta with butter or cheese sauce. not for the faint-hearted, bock bier is strong - with at least 6% alcohol by volume and sometimes 8 or 9%. Hofbrauhaus is - Victoria. 1 lager! Welcome to Hofbräuhaus, Melbourne’s most iconic and maybe best German restaurant (according to critics on Zomato, Tripadvisor, Quandoo, The fork). Pros: love the German vibes. get your crumbed to order bavarian schnitzel and a bavarian bier in four simple steps. 18-26 Market Lane In the heart of Chinatown, Melbourne, Victoria 3000 Australia +61 3 9663 3361 Website Menu Closed now : See all hours This video can not be previewed brewed completely with special, natural malts and hops. Please indicate your desired date and completely fill out the fields below. Swing by and re-unite with friends and raise some Steins! bavarian pickled roasted pork knuckle on a bed of sauerkraut and mashed potato served with haus-made pork jus and bavarian mustard, (serves 2-3) kassler, pork belly, knuckle, sausages, schnitzel, sauerkraut, mashed potato, braised red cabbage, haus-made pork jus, mix leaf salad. Table reservation in the Hofbräuhaus . 3. schnitzel & 300ml bier $25 schnitzel & 500ml bier $30 schnitzel & stein $40, choose your side - smooth mashed potato or crispy chips, choose your sauce- mushroom, pork jus or lemon wedge, Grünbacher Altweisse Gold 500Ml (5. Try great coffee, lemonade or juice. these are biers for the true bierista who sips appreciatively, rather than skolls thirstily. sausage & 300ml bier $23 sausage & 500ml bier $27 sausage & stein $36, choose your sausage - bratwurst, nürnberge choose your sausage - bratwurst, nürnberger, cheese kransky, chilli cheese kranksy or continental franks, choose your side - smooth mashed potato, red cabbage or sauerkraut, pgrade your lunch the bavarian way any lunch meal + 300ml tab bier $19 any lunch meal + 500ml bavarian soft drink $18, Please ask our staff for today's specials, Bavarian mixed salad with cabbage, green beans, radish and potatoes, Freshly crumbed chicken schnitzel served with side salad, mashed potato and bavarian mayonnaise, Crumbed to order schnitzel, bavarian sausages, leberkäse, served with mixed salad, bretzel, potato salad and radish, Bavarian leberkäse in a bread roll with cabbage, served with potato salad, Grilled mixed sausage skewer with mashed potato, side salad, gherkin and bavarian mustard, Freshly baked bavarian bretzel served with butter, Traditional beef soup served with freshly baked german bread roll, Freshly crumbed chicken schnitzel served with side salad, chips, bavarian mayonnaise and fresh lemon wedge, Crispy chips served with tomato sauce and bavarian mayonnaise, The classic world famous pork sausage served with sauerkraut, every tuesday night from 5pm if you love schnitzel, then go no further. People tend to check in during these times: "Pretzels are amazing! You will appreciate the cute decor and spectacular atmosphere of this place.

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